Updates

🔹From our Kitchen

▪️Small Dishes

Cedar Plank Sea Scallops $10
Three Seasoned & Pan Seared Sea Scallops on a smoking cedar plank topped with orange chili glaze, served with Seaweed Salad

▪️Soup

Sukiyaki $12
In house made clear noodle, beef, and onion soup, served egg drop style finished with ...

Read More
Call now

🔹From our Kitchen

▪️Small Dishes

Cedar Plank Sea Scallops $10
Three Seasoned & Pan Seared Sea Scallops on a smoking cedar plank topped with orange chili glaze, served with Seaweed Salad

▪️Desserts

Key Lime Pie (made in house) $6

Italian Style Cheesecake $6.50
with Dulce de Leche & Chocolate...

Read More
Call now

We are open!! Join us from 5:00 - 10:00 for the following specials:

🔹From our Kitchen

▪️Small Dishes

Cedar Plank Sea Scallops $10
Three Seasoned & Pan Seared Sea Scallops on a smoking cedar plank topped with orange chili glaze, served with Seaweed Salad

▪️Desserts

Key Lime Pie (made in hous...

Read More
Call now

Just a reminder we will be closed Tuesday December 31st for New Years Eve and Wednesday January 1st for New Years Day!!

We will reopen January 2, 2020 for our regular hours!!

Thank you for an amazing year!! We can't wait to serve you all again next year!!

Close out 2019 with us and the following specials tonight!!

We are offering the following specials:

🔹From our Kitchen

▪️Small Dishes

Cedar Plank Sea Scallops $10
Three Seasoned & Pan Seared Sea Scallops on a smoking cedar plank topped with orange chili glaze, served with Seaweed Salad

▪️Des...

Read More
Call now

To best serve all our customers we will not be accepting take out/to go orders this evening!! Thank you for understanding!!

Call now

Check out tonight's specials!!

🔹From our Kitchen

▪️Small Dishes

Cedar Plank Sea Scallops $10
Three Seasoned & Pan Seared Sea Scallops on a smoking cedar plank topped with orange chili glaze, served with Seaweed Salad

▪️Desserts

Key Lime Pie (made in house) $6

Italian Style Cheesecake $6.50...

Read More
Call now

December 26th, 2019

We are offering the following specials:

🔹From our Kitchen

▪️Small Dishes

Cedar Plank Sea Scallops $10
Three Seasoned & Pan Seared Sea Scallops on a smoking cedar plank topped with orange chili glaze, served with Seaweed Salad

▪️Desserts

Key Lime Pie (made in house) $6

...

Read More
Call now

Tonight's Specials:

Due to best serve our customers we will not be accepting to go/take out orders past 6:00pm this evening.

🔹From our Kitchen

▪️Soup

Sukiyaki $12
In house made clear noodle, beef, and onion soup, served egg drop style finished with green onion

▪️Desserts

Key Lime Pie (made...

Read More
Call now

Superb authentic Japanese cuisine

Chef Tsutomu Fukuhara is a master chef from Nara, Japan where he studied Classical French and Traditional Japanese cooking. His master chef status and his high technique culinary skills are a result of years of intensive training under Japanese master chefs who specialize in sushi preparation, sauce creations, knife skills and fish preparations. Fukuhara has also received a rare license to prepare lethal blowfish. Fukuhara was recruited from Japan to head top Japanese restaurants in Dallas, TX and Atlanta, GA. Nami Asian Bistro is privileged to have Fukuhara head the restaurant since its opening in June 2001.


Contact Us

Contact

Call now
  • (864) 287-3219

Address

Get directions
1629 Marina Rd
Anderson, SC 29625
United States

Business Hours

Mon:Closed
Tue:5:00 – 10:00 PM
Wed:5:00 – 10:00 PM
Thu:5:00 – 10:00 PM
Fri:5:00 – 10:00 PM
Sat:5:00 – 10:00 PM
Sun:Closed
Contact Us
Message sent. We'll get back to you soon.